This position is located in the Nutrition and Food Service of at the Northport VA Medical Center. The primary purpose of the Cook 7404-WG-06, is to prepare nutritious, high quality meals for service to the Veterans. The position has a sequence of steps that require attention to work operations, sanitation and safety, work assignments may require knowledge and judgment. The work of this position is involved in the preparation of regular or special diet foods and meals. Major duties and responsibilities include: Weighs, measures, and assembles ingredients for regular and modified diets. Cleans and sanitizes work areas, and performs deep cleaning tasks when needed. Makes precise measurements and weights in in preparing recipes and portioning food. Independently prepares and cooks a variety o